Comcast Spectacor

  • Lead Steward - Dr. Phillips Center for the Performing Arts

    Location US-FL-Orlando
    Job ID
    Spectra - Food Services & Hospitality
    Location Name
    Spectra FH - Dr. Phillips Center for the Performing Arts
    Catering/Banquet/Event Sales
    Regular Full-Time
  • Overview

    This position is based at the Dr. Phillips Performing Arts Center.  We believe a performing arts center should be more than a beautifully designed building. We believe in creating experiences that educate as much as entertain. And we believe in inspiring creativity with programming our entire community can enjoy. We believe in making the arts accessible to people from all walks of life—all over the world. And we invite you to join us on this journey. To support our vision, Arts For Every Life, Dr. Phillips Center for the Performing Arts has become a hub for the best international, national and local artists, for community outreach and for arts education. You can learn more about our venue here:


    Culinary at The Dr. Phillips Center for the Performing Arts is seeking an experienced Lead Steward responsible for ensuring the efficient operation of the kitchen and warehouse by maintaining cleanliness standards through the operation of dishwashing equipment and sinks, polishing silverware, removing garbage, cleaning of equipment and work areas.  The Lead Steward will also assist in set up/breakdown of banquet events and receiving of product.


    Spectra, an industry leader in sports, entertainment and venue management, is dedicated to recruiting and developing individuals with the skills, experience, desire, and values to contribute to the continued growth and success of our organization.  Together, with our 250+ sports & entertainment venue partners, we transform events into experiences! These experiences create excitement, turn heads, and make memories.  Come Join Us!  You can learn more about Spectra at



    • Responsible for operating the dishwashing machine ensuring water temperature is correct and soap and drying agents are connected and working properly
    • Maintain organization of dishware, smallwares, pots and pans in kitchen and storage areas
    • Responsible for cleaning the food production areas in the kitchen and warehouse including walls, floors and other areas as necessary
    • Responsible for removing garbage and recyclables from the kitchen and depositing them in the appropriate venue garbage and recycling area
    • Responsible for cleaning the kitchen equipment and ensuring items disassembled for cleaning are properly reassembled and operational
    • Assist with setup and breakdown of banquets including moving tables, chairs, and equipment
    • Maintains sanitation, health and safety standards in work areas
    • Must show demonstrated ability to meet the company standard for attendance
    • Oversee and assist with hiring other stewarding staff as needed


    • 3-5 years experience in a hotel, convention center, or other high volume venue required
    • Ability to work in a team-oriented, fast-paced, event-driven environment.
    • Working knowledge of all applicable sanitation requirements
    • Ability to lift and move up to 50lbs
    • Ability to stand and walk for long periods of time
    • Ability to communicate with employees, co-workers, management staff and guest in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment




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