Comcast Spectacor

  • Catering & Events Sales Manager - Ho-Chunk Casino

    Location US-WI-Greater Madison Area (Baraboo)
    Job ID
    Spectra - Food Services & Hospitality
    Location Name
    Spectra FH - Ho-Chunk Casino Wisconsin Dells
    Catering/Banquet/Event Sales
    Regular Full-Time
  • Overview

    On behalf of Spectra, the The Catering Sales Manager (CSM) has a primary duty of making sales and obtaining orders or contracts for venue. This position is responsible for generating, managing and coordinating outside catering sales, as well as initiating, directing and implementing marketing functions in the Catering Department. The CSM will independently manage and oversee all aspects of full group operations from reservation, through contract negotiation and finalization, to group reception and event catering.

    The Catering Sales Manager maintains a consistently positive and professional relationship with internal and external clients. The Sales Manager will handle sales and customer service issues including providing outstanding customer service; researching, resolving and clarifying invoice questions; and providing knowledgeable and appropriate suggestions regarding menu selections. The Sales Manager will facilitate the flow of information  internally, as well as communicate with all guests and vendors. Must be available to assist with general catering operations as needed. The Catering Sales Manager must be able to work a variable shift, including evenings and weekends, depending upon event requirements, to best serve our customers.

    Spectra, an industry leader in sports, entertainment and venue management, is dedicated to recruiting and developing individuals with the skills, experience, desire, and values to contribute to the continued growth and success of our organization.  Together, with our 250+ sports & entertainment venue partners, we transform events into experiences! These experiences create excitement, turn heads, and make memories.  Come Join Us!  You can learn more about Spectra at


    • Build relationships by networking and prospecting with key decision markers, establish and develop strong and
      effective relationships with influencers through the use of professional, courteous and ethical interpersonal
    • Coordinate and deliver effective sales presentations.
    • Independently sources, identifies, and pursues outside networking opportunities through profess ional industry
      resources and community events, or special events attended by prospects.
    • Responsible for negotiating, authoring, and submitting finalized contracts and BEOs to Client and Internal Staff.
    • Address or coordinate all Catering requirements and requests in a timely and helpful manner.
    • Maintain accurate records for all Catering sales activities in conjunction.
    • Communicate daily with Food & Beverage Manager, culinary staff, catering staff, and Operations Staff about the
      needs of our guests and their expectations.
    • Maintains an extensive client database for follow-up sales calls and contact (in person, phone, email, mail, etc.)
    • Assist with follow-up of guests’ experience at the venue, ensuring that all issues have been addressed. 
    • Assist in the planning and coordination of catered events as directed.
    • Serves as primary group and convention contact once the contract is signed; approves any inventory or other
      changes, responds to questions or concerns in a timely manner.
    • Assists with oversight of accounts receivable in conjunction with assigned events.


    • Demonstrated proficiency and successful experience in catering sales generation, contract negotiation and
      pricing, event scheduling, training, catering, banquets and menu development.
    • Ability to work independently both on and off venue property with little supervision or oversight.
    • Demonstrated proficiency in computer applications (Microsoft Office programs with an emphasis on creating
      word documents, Excel spreadsheets, email); working knowledge of POS systems.
    • Ability to adhere to high standard of business etiquette, professional verbal and written communication.
    • Ability to consistently represent the Company in a professional, positive and knowledgeable manner.
    • Ability to adhere to highest standard of confidentiality and discretion.
    • Demonstrated ability to produce detail-oriented, accurate work.
    • Ability to work a varied schedule, which may include weekends and evenings, as required to ensure outcome.
    • Ability to travel to outside sales calls and/or events.
    • Proven ability to make solid, appropriate and independent decisions.
      Education and Experience:
    • High School diploma or equivalent (G.E.D.), plus minimum 6 months related hospitality industry experience
      and/or training.
    • 2 or more years in a sales role, with verifiable sales success.






    <p style="margin: 0px;">We apologize for the inconvenience. The "Share" function is not working properly at this time. Please refresh the page and try again later. We appreciate your excitement about this opening!</p>
    Share on Social Media!

    Connect With Us!

    Not ready to apply? Connect with us for general consideration.